Are you looking for a special luxury meal at LongHorn Steakhouse? The LongHorn Flo’s Filet and Lobster Tail brings classic fine dining to your table. It pairs a tender center-cut steak with a sweet cold-water lobster tail. Diners love this plate for its mild beef flavor and warm melted butter.

Grill Masters cook this fresh meal to order. They sear the filet mignon over open flames to lock in natural juices. Right beside it sits a seasoned lobster tail served with warm butter. Every order includes warm honey-wheat bread and two side dishes. Check out the 2026 prices, nutrition facts, and dining tips below to plan your meal.

What Is the Flo’s Filet® with 4 oz. Lobster Tail Combo?

This dish is the premier luxury platter on the Grill Master Combos menu. It offers guests high-end surf and turf on a single plate without high country club prices.

The kitchen uses USDA Choice center-cut beef tenderloin. Cooks trim the steak by hand to keep it lean and fork-tender. Beside the steak, staff plate a tender 4 oz. cold-water lobster tail. The cooks serve the platter with a warm ramekin of melted butter. Every meal comes with your choice of a core side dish and a fresh starter salad.

Price & Dining Value Breakdown (2026)

This luxury surf-and-turf plate is an accessible alternative to expensive prime steakhouses. The base platter with a 6 oz. Flo’s Filet and a 4 oz. lobster tail starts at $37.79. If you want a thicker cut of beef, you can upgrade to a 9 oz. filet for $43.28.

Ordering steak and lobster together provides solid value. Fine dining restaurants often charge over $65 for an à la carte steak and lobster plate. LongHorn includes two side choices and warm bread in its price, saving you money on a complete celebration meal.

Price & Value Overview

Portion Selection	Meat & Seafood Calories	Butter Sauce Calories	2026 Base Price	Best Dining Goal
6 oz. Filet & 4 oz. Lobster	420 cal	210 cal	$37.79	Diners wanting a light, ultra-tender luxury plate
9 oz. Filet & 4 oz. Lobster	~540 cal	210 cal	$43.28	Hearty eaters wanting extra lean protein and thick beef

6 oz. vs. 9 oz: Which Portion Should You Choose?

What Does the Flo’s Filet® and Lobster Tail Combo Taste Like?

Understanding the flavors and textures helps you enjoy every bite of this surf-and-turf plate:

Texture: Fork-Tender Filet Meets Sweet Lobster

The center-cut filet mignon offers the softest texture on the entire menu. It glides open with a steak knife and melts smoothly in your mouth. The cold-water lobster tail provides a firm, tender snap that never feels chewy or dry.

Flavor Profile: Mild Beef and Rich Melted Butter

This platter delivers pure, delicate steakhouse luxury. The filet provides clean beef flavor with light grill char and savory seasoning. The lobster meat carries natural ocean sweetness. Dipping both proteins into warm drawn butter adds rich, savory depth to every forkful.

How LongHorn Prepares This Steak & Lobster Platter

The kitchen team prepares each plate fresh using five simple steps:

1. Filet Searing: Cooks season the tender beef. They sear it over high heat to your chosen doneness.
2. Lobster Cooking: The team gently grills the 4 oz. lobster tail. This keeps the seafood sweet and tender.
3. Butter Prep: Cooks warm melted butter in a small cup.
4. Resting Time: The steak rests briefly so juices settle inside the meat.
5. Platter Build: Staff plate the steak and lobster with fresh lemon and your sides.

Complete Nutrition Facts & Calorie Breakdown

Here is the master nutrition data for the 6 oz. Flo’s Filet and 4 oz. lobster tail combo (without extra side dishes):

Nutrition Metric	6 oz. Meat & Lobster Only	Melted Butter Sauce	Total Base Entrée	Daily Value Context
Calories	420 cal	210 cal	630 cal	Lean luxury dining energy
Total Fat	~14 g	~23 g	~37 g	Clean fats from beef and real butter
Saturated Fat	~6 g	~14 g	~20 g	Wholesome natural dairy and beef fats
Trans Fat	0.5 g	0.5 g	~1 g	Trace amount in natural beef
Cholesterol	~185 mg	~60 mg	~245 mg	Essential natural nutrient
Sodium	~920 mg	~180 mg	~1,100 mg	From light grill spices and seafood
Total Carbs	< 2 g	0 g	< 2 g	Near zero carbs; keto-friendly
Dietary Fiber	0 g	0 g	0 g	Pure protein entrée
Sugars	0 g	0 g	0 g	Naturally sugar-free
Protein	~62 g	0 g	~62 g	Clean muscle-building fuel
Iron	~4 mg	0 mg	~4 mg	Supports energy levels
Potassium	~640 mg	~10 mg	~650 mg	Essential daily mineral balance

Upgrading to the 9 oz. cut adds roughly 120 calories and 18g of extra protein.

Why Is This Cut an Ideal High-Protein Choice?

This platter provides 62 grams of protein with only 420 meat calories. Beef tenderloin and lobster tail are naturally lean. They give you rich protein without extra fat.

Here is how this meal fuels your body and fitness:

• Lean Protein Fuel: You get clean, high-grade protein from both beef and tender lobster.
• Low Carb Count: The main plate has almost zero carbs. It gives your body pure protein fuel.
• Add Green Fibers: Pair your meal with fresh broccoli or steamed asparagus. These green sides add fiber with very few calories.

Core Ingredients

LongHorn prepares its luxury combo using premium components:

• Center-Cut Tenderloin (Flo’s Filet): Hand-trimmed, aged USDA Choice beef tenderloin.
• Cold-Water Lobster Tail: A 4 oz. sweet lobster tail split for easy dining.
• Signature Grill Seasoning: Simple mix of sea salt, black pepper, garlic, and onion.
• Drawn Melted Butter: Pure warm melted butter served for dipping.
• Fresh Lemon: Sliced citrus wedge to brighten seafood flavors.

How to Enjoy This Combo on a Keto Meal Plan?

Filet and lobster are great choices for low-carb eaters. You only need to make four simple choices when ordering:

• Keep the Melted Butter: Real melted butter gives you 23 grams of healthy fat with zero carbs.
• Select Green Sides: Swap fries and potatoes for fresh steamed broccoli or steamed asparagus.
• Skip the Bread Basket: Pass on the warm honey-wheat bread to keep your daily carbs near zero.
• Order Low-Carb Salads: Pick mixed garden greens with ranch or blue cheese dressing. Ask to leave off crunchy croutons.

Allergen Information & Dietary Guidance

Dining out with food sensitivities requires clear menu details. LongHorn accommodates most dietary needs with simple custom prep steps. Review the guidance below before placing your order.

Shellfish Warning:

This meal contains lobster. If you have shellfish allergies, order a plain Flo’s Filet cooked on clean foil. Kitchen staff will prepare your steak on a separate grill area to prevent any cross-contact.

Dairy Alert:

The dipping cup has pure melted butter. You can request your steak and lobster with no butter and use fresh lemon for flavor. Cooks will brush the meat with pure cooking oil instead to keep it moist on the grill.

Gluten-Sensitive Guidance:

Plain filet and lobster contain no gluten ingredients. Always tell your server about your dining needs. Staff will use clean tools and fresh pans to keep your food safe.

How to Balance Calories and Fat with This Meal?

The base meat and lobster provide only 420 calories. You can easily keep this meal light and balanced with these easy steps:

1. Control the Butter: The melted butter adds 210 calories. Dipping your lobster lightly saves up to 150 calories.
2. Choose Steamed Vegetables: Fresh steamed broccoli adds only 90 calories. It adds healthy fiber to your dinner plate.
3. Pick a Starter Salad: Order mixed garden greens with light dressing on the side. Skip croutons and cheese to cut extra calories.
4. Drink Fresh Lemon Water: Ice water with fresh lemon cleanses your palate. It cuts through the rich melted butter without adding sugar or carbs.

Recommended Meal Pairings

Item Name	Menu Category	2026 Price	Description
Wild West Shrimp®	Appetizer	$12.99	Crispy hand-breaded shrimp tossed with cherry peppers and garlic butter, served with cool house ranch dip.
Seasoned Steakhouse Wings	Appetizer	$13.79	Crispy chicken wings seasoned with signature spices, served with cool dipping sauce.
Strawberries & Cream Shortcake	Dessert	$9.79	Fluffy vanilla shortcake layered with sweet strawberry puree and fresh whipped cream.

What Drinks and Wines Pair Best with This Steak & Lobster Combo?

This surf-and-turf plate pairs best with medium-bodied red wines like Pinot Noir. It complements the tender filet without hiding the sweet lobster meat. If you prefer white wine, choose a chilled glass of Chardonnay. Its buttery notes match the warm melted dipping butter perfectly. For non-alcoholic drinks, take fresh unsweetened iced tea or sparkling water with lemon.

What Is the Best Dessert to Finish Your Meal?

For a light finish, pick the Strawberries & Cream Shortcake ($9.79). The cold strawberries and sweet whipped cream cut through rich garlic and melted butter. It leaves your mouth feeling refreshed after a heavy meal. If you want chocolate instead, order The Chocolate Stampede. It pairs rich dark chocolate cake with cool vanilla bean ice cream for an indulgent finish.

Flo’s Filet® & Lobster Tail vs. Other Combos

LongHorn offers several Grill Master Combos across different price ranges:

Grill Master Combo	Core Proteins	Meat Calories	2026 Base Price	Best Dining Goal
Flo’s Filet® & Lobster Tail	6 oz. Filet + 4 oz. Lobster Tail	420 cal	$37.79	Diners seeking luxury tenderness and sweet seafood
Renegade Sirloin® & Shrimp	6 oz. Sirloin + 8 ct. Redrock Shrimp	480 cal	$24.99	Diners wanting everyday steak and shrimp on a budget
7 oz. Salmon & Shrimp	Atlantic Salmon + 8 ct. Redrock Shrimp	460 cal	$26.79	Diners seeking an all-seafood dinner with healthy fish oils
Chicken & Baby Back Ribs	9 oz. Chicken + Half-Rack Ribs	~1,140 cal	$27.29	Hearty diners wanting comfort food without ordering beef

Practical Takeout & Reheating Tips

Steak and lobster need gentle care so they do not dry out during travel:

• Vent the Container: Crack open the takeout box tabs on your drive home. This lets steam out so the seafood stays tender.
• Eat Soon After Pickup: Cooked lobster cools down fast. Eat your meal quickly to enjoy the best texture.
• Reheating at Home: Warm your oven to 275°F (135°C). Put the steak and lobster in a baking dish with a spoonful of butter or water. Cover with foil and warm for 5 to 6 minutes. Do not use a microwave so the lobster stays tender.

First-Time Ordering Tips for This Combo

Is the Flo’s Filet® with 4 oz. Lobster Tail Worth Your Money?

At $37.79, this combo delivers strong value for a premium surf-and-turf dinner:

• You receive center-cut beef tenderloin and a sweet cold-water lobster tail on one plate.
• Every meal includes warm bread, one hot core side, and a fresh starter salad at no extra fee.
• It saves you over $25 compared to ordering comparable surf-and-turf platters at high-end prime steakhouses.

Frequently Asked Questions

Bottom Line

The LongHorn Salmon with Redrock Shrimp is a top pick for seafood fans. It gives you two distinct seafood flavors on one plate. Sweet bourbon salmon pairs easily with smoky tomato shrimp.

Every meal includes warm bread, seasoned rice, and two sides. You get a light, healthy dinner packed with clean protein. Visit the official LongHorn Steakhouse website to check hours and order online today.